Menu

Rotisserie

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  • Mediterranean Chicken

    Spatchcocked, de-boned Marys chicken cooked on our rotisserie. Mediterranean spices and herbs. Four options: Whole chicken | Half Chicken | Quarter Chicken White | Quarter Chicken Dark

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  • Peri Peri Chicken

    Spatchcocked, de-boned Marys chicken cooked on our rotisserie. Peri Peri style contains African Bird’s Eye pepper and herbs. Four options: Whole chicken | Half Chicken | Quarter Chicken White | Quarter Chicken Dark

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  • Responsibly Raised Tri Tip
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  • Sustainable Salmon
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  • Hodo Tofu

    Tofu (vegetarian protein option)

Hot Sides

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  • Roasted Corn Quinoa and Greek Yogurt

    Rotisserie corn, red quinoa and greek yogurt.
    Gluten Free / Vegetarian

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  • Spit-Fired Calabrese Cauliflower

    Roasted cauliflower, calabrese peppers, capers, garlic
    Gluten Free / Dairy Free / Vegetarian / Vegan

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  • Dripping Potatoes

    Cooked in the rotisserie with juices of our chicken.
    Gluten Free / Dairy Free

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  • Mac and Cheese

    Vegetarian

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  • Roasted Seasonal Vegetables

    Seasonal vegetables
    Vegetarian

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  • Seasonal Mash

    Mashed potato
    Vegetarian

Cold Sides

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  • Israeli Couscous with Wild Mushroom

    Israeli couscous with wild mushrooms, and a lemon-truffle
    vinaigrette. Gluten Free / Vegetarian

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  • Quinoa with Roasted Seasonal Vegetables

    Multi-color quinoa and roasted seasonal vegetables tossed in a lemon vinaigrette.
    Gluten Free / Dairy Free / Vegetarian / Vegan

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  • Togarashi Kale and Apple Salad

    Seasonal apples, local kale, parmesan, fresh lemon, togarashi chili and olive oil.
    Gluten Free / Vegetarian

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  • Seasonal Beets with Local Goat Cheese and Spicy Hazelnuts

    Beets, local goat cheese, seasonal clementine segments, hazelnuts tossed in shallot vinaigrette.
    Gluten Free / Vegetarian / * Contains Nuts *

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  • Nikos Hummus

    Gluten Free / Dairy Free / Vegetarian / Vegan

Sandwiches

Prepared with our in-house made KOTA flatbread.

  • What The Pho

    Seasonal confetti slaw, cucumber, sambol aoili, pho broth.
    *Optional* : add Chicken (+$), Tofu (+$), Salmon (+$) or Tri Tip ($)
    Choose your fire: mild, hot or extreme.

  • Arrogant Greek

    Roasted red pepper olive tapenade, mad feta, Greek slaw, baby arugula, quinoa tzatziki, pickled onions, shallots. Vegetarian.
    *Optional* : add Chicken (+$), Tofu (+$), Salmon (+$) or Tri Tip ($)
    Choose your fire: mild, hot or extreme.

  • Farmers Tan

    Roasted squash, rotisserie potatoes, chili jam, tomatoes, , arugula, chimichuri, cheese.
    *Optional* : add Chicken (+$), Tofu (+$), Salmon (+$) or Tri Tip ($)
    Choose your fire: mild, hot or extreme.

Salads

  • Simple Noodle

    Baby arugula, seasonal cabbage, vermicelli noodles, Vietnamese mint, cucumbers,
    pickled vegetable slaw, crispy shallots, peanuts, nuoc mam dressing.
    *Optional* : add Chicken (+$), Tofu (+$), Salmon (+$) or Tri Tip ($)

  • Crazy Kalamata

    Kale and romaine hearts, sweet peppers, mad feta, kalamata olives,
    cherry tomatoes, crispy chickpeas, cucumbers, pickled red onions, mediterranean vinaigrette.
    *Optional* : add Chicken (+$), Tofu (+$), Salmon (+$) or Tri Tip ($)

  • Granja Bonita

    Romaine hearts, black beans, roasted corn, pickled red onions, cotija cheese, cherry tomatoes, yogurt-cilantro crema, cumin vinaigrette, blue corn tortilla strips.
    *Optional* : add Chicken (+$), Tofu (+$), Salmon (+$) or Tri Tip ($)

  • Jobs

    Super greens, apple and seasonal fruits, seeds and vinaigrette.
    *Optional* : add Chicken (+$), Tofu (+$), Salmon (+$) or Tri Tip ($)

Soup

  • Vegetarian Black Bean Chili

    Turtle beans, spices and roasted vegetables. Topped with greek yogurt, cheddar cheese and scallions. add Chicken (+$), Tofu (+$), or Tri Tip ($)
    Gluten Free / Vegetarian

  • Soup Of The Day

    Ask us about our featured soup of the day!